San-J Glazing and Dipping Sauce Szechuan Description
-
Hot & Spicy
-
Tamari, Ginger, Spices, Plum, Sesame
-
Gluten & Wheat Free
This hot and spicy sauce will tingle your palate. The complex combination of wheat-free Tamari, spices, ginger, plum and sesame gives San-J's Szechuan Sauce a balanced heat. This certified gluten free sauce is perfect for putting a new twist on your favorite chili recipe or stir-fry. For a tasty party snack, coat Buffalo wings with Szechuan Sauce and bake or grill. Even morning meals can be more exciting - add a drizzle of Szechuan to your scrambled eggs for a spicy kick. Look for the Certified Gluten Free logo on the label.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
| Amount Per Serving | % Daily Value | |
| Calories | 5 | |
| Calories from Fat | 0 | |
| Total Fat | 0 g | 0% |
| Saturated Fat | 0 g | 0% |
| Cholesterol | 0 mg | 0% |
| Sodium | 170 mg | * |
| Total Carbohydrates <1g | * | |
| Dietary Fiber | 0 g | 0% |
| Sugars | g | * |
| Protein <1g | 0 | * |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 0% | |
This product contains soy ingredients.
