San-J Teriyaki Sauce Lite Description
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Gluten Free
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Kosher
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Non-GMO
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Fodmap Friendly
Our brew master has retained the rich flavor of San-J Gluten Free Teriyaki Sauce, while reducing its sodium by 50%. We take San-J Tamari Lite and add honey, sake, and ginger. The result is San-J Teriyaki Lite that's delectable, sweet and savory without compromising on taste. Use San-J Teriyaki Lite as a marinade for chicken, beef, shrimp or tofu. In just 30 minutes, you're ready for the grill. Brush on a little extra sauce for extra flavor. Add our Teriyaki Lite to your stir-fry and serve over rice. Delicious!
Free Of
GMO's, gluten.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 1 Teaspoon (16.5 g)
Servings per Container: 18
| Amount Per Serving | % Daily Value | |
| Calories | 20 | |
| Calories from Fat | 0 | |
| Total Fat | 0 g | |
| Saturated Fat | 0 g | |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | |
| Sodium | 200 mg | |
| Carbohydrates | 4 g | |
| Dietary Fiber | 0 g | |
| Sugars | 3 g | |
| Protein <1g | 0 | |
| Calcium | 0 mg | |
| Vitamin A | 0 mcg | |
| Vitamin C | 0 mcg | |
| Iron | 0.4 mg | |
Other Ingredients: Tamari reduced sodium soy sauce (water, soybeans, salt, alcohol, lactic acid, rice vinegar), water, organic sugar, organic honey, sake (water, rice, salt), apple cider vinegar, garlic puree (garlic, water, citric acid), rice vinegar, ginger puree (ginger, water, salt, citric acid), plum juice concentrate, inactive yeast, canola oil, arrowroot, xanthan gum, spice.
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