Schar Gluten Free Table Crackers Description
- Light & Crispy Texture
- Made with Sea Salt
- 6- 1.2 oz Individually Wrapped Packs
- Non GMO
- Monash University Low Fodmap Certified
Schar has a long-standing legacy of providing consumers a universally carefree and pleasurable dining experience backed by its widening array of gluten-free products. A trusted pioneer in the field, Schar is relentless in creating innovative foods with an authentic European flavor that can be enjoyed with confidence. With decades of research and experience, and headquartered in Burgstall, Italy, Schar is committed to serving the celiac and gluten sensitive communities across the globe.
Store in a cool, dry place.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Amount Per Serving | % Daily Value | |
Calories | 160 | |
Total Fat | 4.5 g | 6% |
Saturated Fat | 2.5 g | 13% |
Trans Fat | 0 g | |
Cholesterol | 0 mg | 0% |
Sodium | 230 mg | 10% |
Total Carbohydrate | 29 g | 11% |
Dietary Fiber | 2 g | 7% |
Total Sugars | 2 g | |
Includes Added Sugars | 2 g | 4% |
Protein | 1 g | |
Vitamin D | 0 mcg | 0% |
Calcium | 80 mg | 6% |
Iron | 0.2 mg | 2% |
Potassium | 0 mg | 0% |
Contains:soy.
May contain: tree nuts.