Selina Naturally Celtic Sea Salt Light Grey Celtic Description
- Vital Mineral Blend
- Doctor Recommended
- Natural Sea Salt Brand
- Family Owned Since 1976
- Unrefined & Sustainable
- Exquisite Taste
- Quality Certified
- Gluten Free
- Every Day Cooking
- Pickling • Raw • Perfect for Grinder
- Paleo Friendly • Certified Organic
- 100% Raw • Kosher Certified
Celtic Sea Salt® Brand is alive with vital minerals which is why it is the best sea salt for those seeking wellbeing and exquisite taste. Our Light Grey Celtic® sea salt is a whole raw crystal filled with mineral rich brine and an alkaline pH which are essential for sodium assimilation in the body. The brine has key minerals and trace elements for magnesium, calcium and potassium in the perfect ratio that has won the Recommendation of Doctors, Nutritionists, and Chefs worldwide since 1976.
Celtic Sea Salt® enhances the taste of any dish while adding essential nutrients to your diet, with zero additives. Our sustainable harvesting methods combine tradition with innovation designed to preserve the vital balance of the ocean's minerals.
Being 3rd generation family owned we choose sustainable practices to help preserve this planet for generations to come. Celtic Sea Salt® is 100% responsibly sourced always!
Our 40+ years expertise as the leading sea salt brand has given us the knowledge of quality standards you should expect from a high mineral sea salt:
-
Regular Inspection at Harvesting Site
-
Fair Business Practices with our Farmers
-
3rd Party Laboratory Analyzed to Confirm Mineral Content and pH
Free Of
anti-caking or bleaching agents, or any other additives, gluten, GMOs
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Supplement Facts
Serving Size: 1/4 tsp (1.5 g)
Servings per Container: 1510
| Amount Per Serving | % Daily Value |
|
| Calories | 0 | |
|
| Fat | 0 g | 0% |
|
| Sodium | 480 mg | 20% |
|
| Carbohydrates | 0 g | 0% |
|
| Protein | 0 g | 0% |
|
| Iron | 0 | 2% |
|
Other Ingredients: Sea salt
Warnings
This salt does not supply iodide, a necessary nutrient.
Contains no anti-caking or bleaching agents, or any other additives.
To preserve optimal freshness: Store in a ceramic, glass, or wood container with a loose fitting lid.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our
full disclaimer.
Reviews
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Stuffed Pepper Soup
[vc_row][vc_column][vc_column_text]All the flavors of classic stuffed peppers, made simple. This hearty stuffed pepper soup is packed with tender beef, sweet bell peppers and perfectly seasoned tomato broth. It’s a one-pot wonder that’s rich, filling and full of comfort.
Stuffed Pepper Soup
- 1 lb. grass-fed ground beef
- 2 cups bell peppers (diced)
- 2 garlic cloves (minced)
- 1 medium onion (diced)
- 18 oz. diced tomatoes
- 18 oz. tomato sauce
- 1 tsp. sea salt
- 1/2 tsp. pepper
- 2 tsp. basil
- 1 tsp. oregano
- 1/2 tsp. garlic powder
- 1 tsp. parsley
- 4 cups beef stock
- 2 Tbsp. olive oil
- 2 cups jasmine rice (cooked)
- In large pot, cook ground beef over medium heat. Lightly season with salt and pepper. Drain grease and set cooked ground beef aside.
- In same pot, heat olive oil over medium heat. Add onions and garlic and cook for about 2-3 mins until translucent. Stir in peppers and cook for another 5 to 10 minutes.
- Pour in diced tomatoes, tomato sauce, ground beef, spices and beef broth. Season with salt and pepper. Bring to boil, reduce heat, cover with lid and simmer for about 20 minutes, stirring occasionally.
- Stir in rice and simmer for another 10 minutes. Serve warm.
Get these ingredients and more at Vitacost.
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