Selina Naturally Celtic Sea Salt Potassium Pink Cave Salt Description
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Natural For Everyday Use
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Since 1976
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Product Of Spain
Ancient Sea Cave Salt
This salt originated millions of years ago, seven hundred meters deep in the vicinity of Catalonia, Spain. This pink salt is preserved in the mountain now known as Salt Mountain. Unrefined, naturally higher in potassium, and lower in sodium than regular table salt, this ancient cave sea salt is precisely made as nature planned it. A kitchen staple, use this all-purpose salt for all your cooking and baking needs - or for a seasoning at the table.
Directions
Our Recommendation:
Add to any dish without compromising your sodium restrictions to give an added flavor.
Keep in a cool, dry place.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrient Facts
Serving Size: 1/4 tsp (1.5 g)
Servings per Container: 200
| Amount Per Serving | % Daily Value |
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| Calories | 0 | |
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| Total Fat | 0 g | 0% |
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| Cholesterol | 0 mg | 0% |
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| Sodium | 400 mg | 17% |
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| Total Carbohydrate | 0 g | 0& |
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| Protein | 0 g | |
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| Calcium | 5 mg | 0% |
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| Potassium | 239 mg | 6% |
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Other Ingredients: Unrefined eocene, anciet cave salt.
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Reviews
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Simple Lemon Dressing
This lemon dressing is easy to make, and with its fresh, bright flavor, it beats store-bought hands down. With vibrant flavor, it’s a dressing that you’ll use for more than salad. It makes greens sing, but it also adds zing to any roasted or raw veggie – try it on grain bowls, too! Whisk it up and start drizzling it over everything. It’s certain to become a favorite go-to.
Simple Lemon Dressing
- ? cup fresh lemon juice (about 2 lemons)
- 3 Tbsp. olive oil
- 1 Tbsp. red wine vinegar
- 1 Tbsp. raw honey
- ¼ tsp. pink salt
- ¼ tsp. Italian seasoning
- ? tsp. black pepper
- In bowl, whisk together all ingredients.
- Use immediately. Refrigerate remaining dressing.
Order the ingredients you need to make this fresh dressing.
