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Shiloh Farms Apple Butter -- 17 oz


Shiloh Farms Apple Butter
  • Our price: $8.79

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Shiloh Farms Apple Butter -- 17 oz

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Shiloh Farms Apple Butter Description

  • Wholesome, Healthy foods
  • Naturally Gluten Free
  • Kosher
  • No Added Sugar
  • No Spice
  • No Preservatives
  • Just Apples

Apples and Apple Cider - That's all you'll find in Shiloh Farms Apple Butter. Two simple ingredients, but when thoughtfully combined, the result is this rich, creamy, homestyle apple butter. With no preservatives, added sugar, or spices, only authentic apple flavor shines through. From the orchard to your table - wholesome sweetness as nature intended.


Directions

Usage: Enjoy by the spoonful. The perfect companion to hot toast, also makes a great topping to oatmeal, yogurt, or cottage cheese. For a savory twist, add to sandwiches or serve alongside pork chops. Refrigerate after opening.

Free Of
Preservatives, added sugar, gluten

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Nutrition Facts
Serving Size: 1 Tbsp. (16 g)
Servings per Container: About 30
Amount Per Serving% Daily Value
Calories20
   Fat Calories0
Total Fat0 g0%
   Saturated Fat0 g0%
   Trans Fat0 g
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate5 g2%
   Dietary Fiber0 g0%
   Sugars4 g
Protein0 g
Vitamin A0%
Vitamin C0%
Calcium0%
Iron0%
Other Ingredients: Apples and apple cider.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Apple-Cinnamon Waffles With Vegan Brown Butter

[vc_row][vc_column][vc_column_text]The warm smell of apples baking in the kitchen evokes fond fall memories. The earthy aroma of autumn spices brings on relaxed smiles and deep, peaceful breaths. This easy recipe artfully combines apple pie flavors into rich vegan waffles that sing of the season. Take an extra five minutes to brown your vegan butter for added nutty depth that pairs perfectly with cinnamon, clove, walnuts and apples. Serve these as part of a memorable brunch or make them for dessert and top with a scoop of vanilla nice cream and a drizzle of vegan caramel sauce. Apple Cinnamon Vegan Waffles

Apple-Cinnamon Waffles With Vegan Brown Butter

  • 1-½ cups gluten-free flour
  • ½ cup oat flour
  • 1 Tbsp. baking powder
  • ½ tsp. baking soda
  • 1 tsp. cinnamon
  • ½ tsp. ground cloves
  • 2 Tbsp. apple butter
  • 2 Tbsp. chopped walnuts
  • 1 Tbsp. flax meal (plus 3 Tbsp. water)
  • 2 Tbsp. brown cane sugar
  • 1-¼ cups plant-based milk
  • ½ cup plant-based butter
  • 1 apple (small dice)
  1. Lightly grease waffle maker and set to low heat.
  2. In large bowl, combine sifted flours, cinnamon, cloves, baking soda and baking powder.
  3. In small bowl, combine flax meal and 3 tablespoons water to create flax egg. Let sit to gel.
  4. In another bowl, whisk together diced apples, oat milk and sugar. Add flax egg and whisk to combine.
  5. In pot or deep pan on medium heat, heat butter, stirring with wooden spoon, until it begins to foam, smell nutty and turn light brown.
  6. Pour brown butter into wet mixture and whisk well.
  7. Incorporate all wet mixture into dry mixture, mixing at continuous pace until smooth and creamy.
  8. Pour ¼ cup batter into waffle maker and cook until done. Repeat until all batter is used.

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