Siete Fajita Seasoning Non GMO Gluten Free Chicken Description
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Chicken Fajita Seasoning
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Great For Veggies & Soup
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Non GMO Project Verified
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Certified Gluten Free
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Grain Free • Dairy Free
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Soy Free • Vegan
Fajita ‘bout mixing and matching spices to create the perfect chicken fajitas. Made with lime and mesquite smoked salt, this seasoning blend packs our favorite South Texas flavors—now yours for the grilling.
Buen provecho!
Directions
Stovetop
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Add 1 Tbsp oil to a large skillet and heat over medium-high.
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Cook 1 lb chicken (or ingredient of choice) with 1 seasoning pouch, 1 cup sliced onion, and 1 cup sliced bell pepper.
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Stir and cook for 3-5 minutes or until done.
Grill
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Season 1 lb chicken (or ingredient of choice) with 1 Tbsp oil and 1 seasoning pouch.
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Grill over medium-high heat until done.
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Let chicken rest. Slice and add top with grilled peppers and onions.
Free Of
Gluten, GMOs, grain, dairy, soy and animal ingredients
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 1 tsp. (3.5 g)
Servings per Container: About 8
| Amount Per Serving | % Daily Value |
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| Calories | 5 | |
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| Total Fat | 0 g | 0% |
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| Saturated Fat | 0 g | |
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| Trans Fat | 0 g | |
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| Cholesterol | 0 mg | 0% |
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| Sodium | 520 mg | 23% |
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| Total Carbohydrate | 2 g | 1% |
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| Dietary Fiber | 0 g | 0% |
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| Total Sugars | 1 g | |
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| Includes 0g Added Sugars | | 0% |
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| Protein | 0 g | |
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| Vitamin D | 0 mcg | 0% |
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| Calcium | 10 mg | 0% |
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| Iron | 0.2 mg | 2% |
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| Potassium | 30 mg | 0% |
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Other Ingredients: Smoked sea salt, garlic, ground dates, onions, sea salt, black pepper, paprika, cumin, red bell peppers, chile flakes, green bell peppers, lime oil.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our
full disclaimer.
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Roasted Garlicky Fox Nuts
[vc_row][vc_column][vc_column_text]Crispy, savory and packed with flavor, these spiced garlicky fox nuts are the perfect healthy snack to satisfy your cravings. Easy to make and deliciously addictive, you won't be able to stop at just one handful!
Roasted Garlicky Fox Nuts
- 8 cups fox nuts
- 3 tsp. avocado oil (divided)
- 1.5 tsp. salt (divided)
- 1 tsp. paprika (divided)
- 1-1/2 tsp. garlic powder (divided)
- 1-1/2 tsp. onion powder (divided)
- 2 Tbsp. nutritional yeast
- In large bowl, add 1 tsp. of oil, 1 tsp. of salt, paprika, garlic powder and onion powder. Mix well to combine.
- Add fox nuts to bowl and toss until they are well coated with spice mix.
- Heat large wok over medium heat and add 1 tsp. of oil.
- Once oil is heated, add spiced mixture to the wok.
- Cook for about 10-12 minutes, stirring every 2-3 minutes, until fox nuts are crispy.
- In large bowl, add remaining oil, salt, paprika, garlic powder and onion powder along with nutritional yeast. Mix well to combine the spice mixture.
- Add cooked fox nuts and mix well to combine.
- Serve immediately or store in airtight container for up to 7 days.
Get these ingredients and more at Vitacost.
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