Siete Grain Free Tortilla Chips Gluten Free Sea Salt Description
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Made with Avocado Oil
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Real Food Ingredients
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Non-GMO Project Verified
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Grain Free & Gluten Free
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Paleo & Vegan Friendly
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Dairy Free & Soy Free
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No Corn, Wheat or Rice
The Siete Story
A few years ago, all seven (siete) members of the Garza family began exercising together and adopted a low inflammation, grain-free diet to support Veronica, their sister and daughter, who had been diagnosed with multiple autoimmune conditions.
Going grain free meant that this third generation Mexican-American family from South Texas could no longer eat many of their favorite foods, so Veronica began to create grain-free dishes her whole family could enjoy.
When their Grandma Campos commented that Veronica's first creation, a grain-free almond flour tortilla, tasted better than her own homemade flour tortillas, the family realized they had something special. With their grandma's stamp of approval, Siete was born.
Gather, Create, Share & Enjoy with Family, Friends & Neighbors, because Together is Better!
What is Cassava?
Cassava is a mineral rich root vegetable and a staple crop in many parts of the world, including Latin America, Africa and Asia.
Free Of
Grain, gluten, dairy, soy, corn, wheat, rice, GMOs.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 1 oz (28 g) (9 Chips)
Servings per Container: 5
| Amount Per Serving | % Daily Value |
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| Calories | 150 | |
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| Total Fat | 8 g | 10% |
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| Saturated Fat | 1.5 g | 8% |
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| Trans Fat | 0 g | |
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| Cholesterol | 0 mg | 0% |
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| Sodium | 125 mg | 5% |
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| Total Carbohydrate | 18 g | 7% |
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| Dietary Fiber | 2 g | 7% |
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| Total Sugars | 1 g | |
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| Includes 0g Added Sugars | | 0% |
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| Protein | 1 g | |
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| Vitamin D | 0 mcg | 0% |
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| Calcium | 0 mg | 0% |
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| Iron | 0 mg | 0% |
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| Potassium | 100 mg | 2% |
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Other Ingredients: Casava flour, avocado oil, coconut flour, ground chia seed, sea salt.
Contains tree nuts (coconuts). Made in a dedicated gluten free facility. Manufactured on equipment that also processes tree nuts.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our
full disclaimer.
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Perfect Pineapple Salsa
A mouthwatering mélange of sweet and hot, this fresh salsa marries pineapple with red onion, peppers and cilantro for refreshing, bright flavor. It’s simple and quick to throw together as an appetizer to scoop up with tortilla chips, but can be part of a bigger presentation when served as a sassy summer side to top grilled fish or chicken tacos.
Perfect Pineapple Salsa
- 3 cups pineapple (canned of fresh, diced)
- ¼ red onion (diced)
- ½ cup red bell pepper (seeds removed, diced)
- ½ jalapeno pepper (seeds removed, diced)
- ¼ cup cilantro (chopped)
- 3 Tbsp. lime juice
- 1 Tbsp. red wine vinegar
- 1 Tbsp. pineapple juice (from can or fresh)
- ¼ tsp. pink salt
- ? tsp. black pepper
- Tortilla Chips for serving
- In medium bowl, combine pineapple, onion, peppers and cilantro.
- In separate bowl, whisk together lime juice, vinegar, pineapple juice, salt and pepper.
- Pour dressing over salsa and mix well.
- Refrigerate up to 3 days.
Scoop up these ingredients and make a refreshing salsa.
