Simple Truth Organic Gluten Free Chickpea Penne Pasta Description
-
Organically Grown • No Preservatives
-
Plant Based
-
10 g Fiber Per Serving
-
10 g Plant Based Protein Per Serving
-
USDA Organic
-
Non GMO
-
Vegan • Gluten Free
-
Kosher
We're Passionate About Our Pasta!
Q: What makes our Simple Truth Organic® Gluten Free Chickpea Penne Pasta simply perfect?
A: Made exclusively from chickpea flour, this pasta is high in fiber, contains 10 grams of protein per serving and has a firm, al dente texture that makes it a great alternative to traditional wheat varieties.
Cooling Instructions
-
Bring 12 cups of water (per 8 oz box of pasta) to a rapid boil. Add salt according to your taste.
-
Add pasta to the boiling water, reduce heat and maintain a slow boil for about 6 to 8 minutes.
-
Cook uncovered to desired firmness, stirring occasionally. For optimal texture, do not overcook.
-
Drain and rinse with water.
-
Serve with your favorite sauce. Refrigerate any leftovers.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Amount Per Serving | % Daily Value | |
Calories | 220 | |
Total Fat | 3.5 g | 5% |
Saturated Fat | 0 g | 0% |
Trans Fat | 0 g | |
Cholesterol | 0 mg | 0% |
Sodium | 10 mg | 1% |
Total Carbohydrate | 34 g | 12% |
Dietary Fiber | 10 g | 36% |
Total Sugars | 6 g | |
Includes 0g Added Sugars | 0% | |
Protein | 10 g | 17% |
Vitamin D | 0 mcg | 0% |
Iron | 3 mg | 15% |
Calcium | 60 mg | 4% |
Potassium | 480 mg | 10% |