SOMOS Tinga Plant Based Cauliflower in Chipotle Salsa Description
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Cauliflower Tinga In A Red Chipotle Salsa
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A Cauli-Flora Spin on Tinga, Featuring the Tangy-Sweet Heat of Adobo - A Garlicky Red Sauce Made with Tomatoes and Classic Mexican Spices
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Non GMO Project Verified
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Plant Based • Gluten Free
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4 Servings Per Pack
Meatless spin on the Mexican chicken tinga features the tangy-sweet heat of adobo with a garlicky red sauce made with tomatoes and classic Mexican spices. Enjoy this quick meal with rice and beans in a tostada, taco, or rice bowl topping it off with the Cauliflower Tinga for a taste that’s spiced with a touch of sweetness!
Food From The Heart Of Mexico™
At SOMOS, we make real Mexican food with authentic recipes and ingredients - just like our moms made it.
SOMOS Flavorful Story
We’re a group of three friends who grew up in Mexico eating chilaquiles, cooking tacos, and loving our mothers’ home cooking. When we came to the United States, we enjoyed meeting up with friends at great Mexican restaurants, but we were disappointed with the options available for creating truly delicious Mexican meals at home. Together, we combined our Mexican heritage and our years of experience in the food community to create ready-to-eat foods that honor Mexico’s rich culinary traditions.
SOMOS celebrates the cultural vitality of our homeland and brings our mothers’ kitchens to yours.
Provecho!
Miguel, Rodrigo, & Daniel
Microwave (90 sec)
Tear pouch open approximately 2 inches to vent. Stand pouch on microwave-safe plate and heat on high for 90 seconds (cooking times may vary). remove pouch and let stand for 30 seconds. Serve and enjoy!
Stovetop (3-5 min)
Open pouch and empty contents into saucepan. Heat on medium and stir occasionally until thoroughly heated. Serve and enjoy!
Take Care When Handling Hot Pouch
Refrigerate unused portions in an airtight container and consume within 2 days.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Amount Per Serving | % Daily Value | |
Calories | 60 | |
Total Fat | 1.5 g | 2% |
Saturated Fat | 0 g | 0% |
Trans Fat | 0 g | |
Cholesterol | 0 mg | 0% |
Sodium | 490 mg | 21% |
Total Carbohydrate | 9 g | 3% |
Dietary Fiber | 2 g | 7% |
Total Sugars | 5 g | |
Incl. Added Sugars | 0 g | 0% |
Protein | 2 g | |
Vitamin D | 0 mcg | 0% |
Calcium | 60 mg | 4% |
Iron | 0 mg | 0% |
Potassium | 160 mg | 4% |