Starwest Botanicals Organic Oregano Leaf Cut and Sifted Description
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USDA Organic
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Origanum onites
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Origin: Turkey
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No ETO
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Kosher
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Irradiation-Free
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Ethical Sourcing
Oregano's name means "mountain of joy" and it lives up to its moniker. This warm, aromatic, and slightly bitter herb brings joyous and delicious flavor to Italian, Greek, Turkish, and Argentinian cuisines. Oregano contains vitamin K which may help support bone health.
Botanical Name: Origanum onites
Origin: Turkey
This organic cut and sifted oregano leaf brings a burst of flavor to your culinary creations. Known for its robust and aromatic profile, this herb presents earthy and slightly peppery notes that enhance a wide range of dishes. The lively green color is a visual delight, promising freshness and quality in every sprinkle.
Subtle Culinary Enhancer
Incorporating oregano into your meals adds depth and complexity. It pairs wonderfully with tomato-based sauces, grilled meats, and Mediterranean dishes, allowing chefs and home cooks alike to elevate their recipes with this versatile herb. Its pleasant aroma and distinctive flavor make it a staple in kitchens around the world.
Cultural Significance
Historically, oregano has been celebrated in various cultures for its culinary uses. From Italian pasta sauces to Greek salads, its presence is rich in culinary traditions. This herb has a storied place in folklore, often associated with happiness and joy, making it a cherished ingredient in romantic meals and family gatherings.
Cooking Inspiration
Experiment with oregano in marinades, pesto, or as a finishing touch on roasted vegetables. Whether used fresh or dried, its essence shines through, making it a beloved favorite among herb enthusiasts.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
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Zesty Zucchini Casserole
Got a case of the casseroles? If you love making casseroles for dinner because they’re convenient, quick to assemble and easy to clean up, you’ll want to add this simple zucchini casserole to your repertoire. Make a big batch of Herb Cashew “Cheese” Spread ahead of time and slather it between layers of zucchini and spinach. For an extra nourishing and hearty dish, add hemp protein, tofu or jackfruit before baking. Enjoy!
Ingredients
6 large organic zucchinis, sliced lengthwise
1 cup Vegan Cashew Cheese Spread
3 cups organic spinach
1/2 cup chopped green onions
1/3 cup fresh basil, chopped
2 tsp. oregano
Crushed red pepper, to taste
Pinch sea salt
2 cups hemp protein (can sub hemp tofu or jackfruit), optional
2 cloves of garlic, diced, optional
Directions
- Preheat oven to 325 degrees F. Lightly oil 9x13-inch glass baking pan.
- Lay zucchini strips to cover pan. Top with a layer of cashew cheese, spinach, green onions and protein, if using. Repeat until pan is full.
- For the final layer, add basil, spices, garlic if using, basil and additional cashew cheese.
- Bake for approximately 35 minutes or until bubbly.
