Stonewall Kitchen Jelly Hot Pepper Description
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Creators of Specialty Foods
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All Natural
Four different peppers collide in a sweet and spicy flavor cornucopia. An essential for a quick, no nonsense appetizer; serve with cream cheese and crackers. Also adds essence to Asian dishes, pan sauces and stir fry.
Proud to create the most award-winning specialty foods - Est. 1991
~ Jonathan King - Jim Stott
Free Of
Gluten.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 1 Tbsp. (15 g)
Servings per Container: 19
| Amount Per Serving | % Daily Value | |
| Calories | 40 | |
| Fat Calories | 0 | |
| Total Fat | 0 g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Total Carbohydrate | 10 g | 3% |
| Fiber | 0 g | 0% |
| Sugars | 10 g | |
| Protein | 0 g | |
| Vitamin A | 0% | |
| Vitamin C | 2% | |
| Calcium | 0% | |
| Iron | 0% | |
Other Ingredients: Pure cane sugar, onion, water, red bell pepper, jalapeno pepper, white vinegar, pectin, citric acid, hot sauce (aged cayenne red peppers, vinegar, salt, natural flavor, garlic), spices.
Warnings
Refrigerate after opening.
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