Stonewall Kitchen Jelly Hot Pepper Description
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Creators of Specialty Foods
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All Natural
Four different peppers collide in a sweet and spicy flavor cornucopia. An essential for a quick, no nonsense appetizer; serve with cream cheese and crackers. Also adds essence to Asian dishes, pan sauces and stir fry.
Proud to create the most award-winning specialty foods - Est. 1991
~ Jonathan King - Jim Stott
Directions
Refrigerate after opening.
Free Of
Gluten.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 1 Tbsp. (15 g)
Servings per Container: 19
| Amount Per Serving | % Daily Value | |
| Calories | 40 | |
| Fat Calories | 0 | |
| Total Fat | 0 g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Total Carbohydrate | 10 g | 3% |
| Fiber | 0 g | 0% |
| Sugars | 10 g | |
| Protein | 0 g | |
| Vitamin A | 0% | |
| Vitamin C | 2% | |
| Calcium | 0% | |
| Iron | 0% | |
Other Ingredients: Pure cane sugar, onion, water, red bell pepper, jalapeno pepper, white vinegar, pectin, citric acid, hot sauce (aged cayenne red peppers, vinegar, salt, natural flavor, garlic), spices.
Warnings
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