Swerve Baking Mix Gluten Free Cookie Monster Description
Sweeten up your day with Swerve Monster Cookie Mix. This gluten-free delight delivers moist texture and rich flavor. With 10g net carbs per serving as packaged, these delicious, convenient and easy-to-make cookies are sure to delight.
Directions
Makes 12 Cookies
-
1 box monster cookie mix
-
1 large egg
-
1/2 cup peanut butter*
-
2 Tbsp milk
Preheat oven to 350°F.
Line cookie sheet with parchment paper.
Add cookie mix, peanut butter*, egg, and milk to a large bowl.
Mix until well combined.
Drop by tablespoonfuls onto cookie sheet.
Bake for 10-12 minutes or until the edges of the cookies are golden brown. Let cool on cookie sheet.
*or substitute wiht your favorite nut butter; we recommend crunchy peanut butter.
Free Of
(
Version -1):
Gluten, artificial flavors or preservatives.
(
Version -1):
Gluten, artificial flavors or preservatives.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts for Version -1
Nutrition Facts
Serving Size: 1-1/2 Tbsp. (17 g)
Servings per Container: About 15
| Amount Per Serving | % Daily Value |
|
| Packaged | | |
|
| Calories | 50 | |
|
| Total Fat | 0.5 g | 1% |
|
| Saturated Fat | 0 g | 0% |
|
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 90 mg | 4% |
|
| Total Carbohydrate | 14 g | 5% |
|
| Dietary Fiber | 1 g | 4% |
|
| Total Sugars | 5 g | |
|
| Includes Added Sugars | 4 g | 8% |
|
| Erythritol | 1 g | |
|
| Protein | 1 g | |
|
| Vitamin D | 0 mcg | 0% |
|
| Calcium | 4 mg | 0% |
|
| Iron | 0 mg | 0% |
|
| Potassium | 14 mg | 0% |
|
Other Ingredients: White rice flour, sugar, whole oat flour, allulose, rolled oats, chocolate candies [dark chocolate (sugar, chocolate liquor, cocoa butter, soy lecithin, natural vanilla flavor), sugar, artificial coloring (includes yellow 5 lake, red 40 lake, yellow 6 lake, blue 2 lake, blue 1 lake, yellow 5, blue 1, yellow 6), gum acacia, corn syrup, carnauba wax, shellac, beeswax], erythritol, tapioca starch, baking soda, sea salt.
Contains: Soy. May contain milk.
Nutrition Facts for Version -1
Nutrition Facts
Serving Size: 1-1/2 Tbsp. (17 g)
Servings per Container: About 15
| Amount Per Serving | % Daily Value |
|
| Prepared | | |
|
| Calories | 100 | |
|
| Total Fat | 5 g | 6% |
|
| Saturated Fat | 1.5 g | 8% |
|
| Trans Fat | 0 g | |
|
| Cholesterol | 10 mg | 3% |
|
| Sodium | 120 mg | 5% |
|
| Total Carbohydrate | 15 g | 5% |
|
| Dietary Fiber | 1 g | 4% |
|
| Total Sugars | 5 g | |
|
| Includes Added Sugars | 4 g | 8% |
|
| Erythritol | 1 g | |
|
| Protein | 3 g | |
|
| Vitamin D | 0 mcg | 0% |
|
| Calcium | 8 mg | 0% |
|
| Iron | 0 mg | 0% |
|
| Potassium | 20 mg | 0% |
|
Other Ingredients: White rice flour, sugar, whole oat flour, allulose, rolled oats, chocolate candies [dark chocolate (sugar, chocolate liquor, cocoa butter, soy lecithin, natural vanilla flavor), sugar, artificial coloring (includes yellow 5 lake, red 40 lake, yellow 6 lake, blue 2 lake, blue 1 lake, yellow 5, blue 1, yellow 6), gum acacia, corn syrup, carnauba wax, shellac, beeswax], erythritol, tapioca starch, baking soda, sea salt.
Contains: Soy. May contain milk.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our
full disclaimer.
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Vegan Chocolate Frosting
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Indulge in the rich and decadent flavors of this vegan chocolate frosting. Perfect for topping cakes, cupcakes, or even enjoyed by the spoonful, this plant-based recipe combines the deep, bittersweet notes of dark chocolate with a hint of warm cinnamon for a truly irresistible treat.
Vegan Chocolate Frosting
- 1 cup vegan butter (softened)
- 1-1/2 tsp. vanilla extract
- 1 tsp. ground cinnamon
- 1/8 tsp. cardamom
- 1/16 tsp. ground clove
- 3-1/2 cups powdered sugar
- 1/2 cup cocoa powder
- 1 Tbsp. oat milk (as needed)
- In stand mixer bowl or regular bowl, combine all ingredients together (except for the oat milk) and mix on low, bringing up speed as it comes together. Slowly add the oat milk as needed to help desired consistency.
- Use immediately for cake, cupcakes or whatever you’d like.
Get these ingredients and more at Vitacost.
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