Tate's Bake Shop Cookies Chocolate Chip Walnut Description
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Uniquely Crispy
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Deeply Delicious
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Crispy Thin Scrumptious
A Little Bake Shop In Every Bite
The Bake Shop Way
What makes Tate's Bake Shop cookies so deeply delicious? It's something we call "The Bake Shop Way". It started when 11-year-old Kathleen King began baking cookies to sell at her parent's farmstand. her love of baking and dedication to quality made her crisp, buttery cookies legendary in Southampton, and were the inspiration for what eventually became Tate's Bake Shop. While our bake chop is still a local favorite, our cookies have won a loyal following from coast to coast, with Kathleen's intuition, passion and principles guiding everything we do. So enjoy one of our deeply delicious cookies and experience "The Bake Shop Way".
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
| Amount Per Serving | % Daily Value | |
| Calories | 150 | |
| Calories from Fat | 80 | |
| Total Fat | 9 g | 13% |
| Saturated Fat | 4 g | 21% |
| Trans Fat | 0 g | |
| Cholesterol | 20 mg | 7% |
| Sodium | 135 mg | 6% |
| Total Carbohydrate | 16 g | 5% |
| Dietary Fiber Less than | 1 g | 3% |
| Sugars | 11 g | |
| Protein | 2 g | 3% |
| Vitamin A | 4% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 4% | |
Contains: wheat, milk, walnuts, eggs and soy.
Manufactured in a facility that processes macadamia nuts, pecans, and almonds.
