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Teeccino Roasted Herbal Tea Organic Caffeine Free French Dark Roast -- 10 Tea Bags


Teeccino Roasted Herbal Tea Organic Caffeine Free French Dark Roast
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Teeccino Roasted Herbal Tea Organic Caffeine Free French Dark Roast -- 10 Tea Bags

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Teeccino: Maximum Wellness in Your Cup | Vitacost.com

Teeccino Roasted Herbal Tea Organic Caffeine Free French Dark Roast Description

  • Caffeine Free
  • Acid Free
  • Deep Coffee Notes From Ramon Seeds
  • Kosher

The Herbal Tea That Tastes Like Coffee

Whether you're a tea or coffee drinker, you'll love Teeccino's satisfying, robust flavor that fans describe as smoother, richer, and creamier than coffee. The secret? French chicory, the roasted  root often added to coffee, blended with barley, Italy's favorite caffeine-free roasted brew, and Spanish carob, famed for its chocolatey flavor. Enriched with ramon seeds, a traditional Mayan roasted beverage, Teeccino makes a delicious cup of tea... or is it coffee? We'll let you decide!

  • 100% naturally caffeine-free
  • Natural energy boost-from nutrients, not stimulants
  • Acid free-helps restore alkaline balance
  • Heart-healthy potassium-for optimal performance
  • Soluble fiber-inulin in chicory root, supports beneficial intestinal flora that improve digestion and elimination

 


Directions

Before tearing shake envelope, at top.  Pour 8 oz of boiling water over the Tee-bag in a cup and steep for 3-5 minutes. Dunk the bag several times in the beginning for the best brew. Use 2 Tee-bags for a stronger brew in a larger mug. Add milk, non-dairy milk, and sweetener as you prefer.

 

Iced Teeccino:  Steep 2 Tee-bags in 8 oz boiling water. Pour over ice in a 12 oz glass and add milk and sweetener to taste.

Free Of
Acid and caffeine

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Supplement Facts
Serving Size: 1 Tea Bag
Servings per Container: 10
Amount Per Serving% Daily Value
Calories18
Total Fat0 g0%
  Saturated Fat0 g0%
  Trans Fat0 g
Cholesterol0 mg0%
Sodium12 mg1%
Potassium48 mg1%
Total Carbohydrate4 g1%
  Dietary Fiber Less than1 g2%
  Sugars0 g
Protein0 g
Inulin390 mg*
Caffeine0 mg*
Vitamin A0%
Vitamin C0%
Calcium1%
Iron0%
*Daily value not established.
Other Ingredients: Organic carob, organic barley, organic chicory, organic ramon seeds, natural coffee flavor.

Processed on machinery that also processes almonds. May contain trace amounts of almonds.

The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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What is Chicory? Why You Sho

[vc_row][vc_column][vc_column_text]Looking to shake up your coffee routine or interested in adding more functional foods to your daily diet? Be sure to check out chicory, a plant with a rich history and numerous culinary and medicinal uses.

Concept of What is Chicory Represented by Bowl of Chicory Granules, Mug of Chicory Coffee & Chicory Flowers

What is chicory?

Chicory is a plant grown for both its leaves and roots. If you’ve enjoyed radicchio or endive, you’ve sampled close relatives of common chicory (Cichorium intybus), a plant cultivated and growing wild in much of the world. While you might put chicory greens in a salad on occasion, chicory root has gained popularity as a coffee alternative, or as an add-in to stretch or flavor traditional coffee. When coffee supplies were interrupted by the Napoleonic Wars in the early nineteenth century, the French turned to roasted chicory root as a palatable coffee substitute. Facing Union Blockades during the Civil War, residents of New Orleans revived the practice of stretching supplies of scarce coffee by blending it with roasted chicory root. The blend of chicory and coffee is still a signature New Orleans flavor, and it’s what you’ll drink with your beignets if you visit the landmark Café du Monde. Unlike coffee, however, chicory contains no caffeine, making it a beverage of choice for people trying to cut back on caffeine.

Health benefits of chicory

The compounds that make chicory bitter are considered beneficial for digestion and nutrient absorption, and they may help with sugar cravings and appetite regulation. Considered a “functional food,” chicory root contains polyphenols, antioxidant compounds that can help protect against damage caused by oxidative stress. Chicory root is also an exceptionally rich source of inulin, a prebiotic fiber that supports gut health. Research suggests that inulin has a positive impact on the diversity of the gut microbiome, and it has shown promise in research studying its use for weight loss. Inulin from chicory root is often included in packaged foods touting their fiber content. Note that most of this beneficial fiber won’t wind up in your cup if you’re brewing chicory coffee, but you’re likely consuming it in any product made with fiber from chicory root, such as fiber bars or yogurt with added fiber. You can also buy pure chicory root powder and add it to smoothies or hot cereal, or try a chicory ‘coffee’ that includes powdered inulin. Chicory has been used medicinally around the world for numerous purposes, including addressing digestive complaints, liver issues and diabetes. A research study using animal models found that chicory had an “anti-inflammatory, antimicrobial, antioxidant, hypolipidemic and hypoglycemic effect” as well as “significant prebiotic activity.” A small clinical trial found extract of chicory root to be promising for addressing inflammation associated with osteoarthritis.

Cautions using chicory

If you’re consuming inulin from chicory root, note that too much can cause bloating and gas. Start with small amounts to make sure you tolerate it. If you’re brewing chicory root as a beverage, you shouldn’t have an issue with inulin. Allergies to chicory are very rare, but as a member of the aster family (along with common plants like dandelions and chamomile), chicory may cause reactions in people with allergies to related plants, such as ragweed. People with allergies to birch pollen might also react to chicory. Like many other supplements, chicory has not been tested for safety during pregnancy, so discuss with your doctor whether you ought to avoid it while pregnant or nursing.

How to enjoy chicory

Curious to try chicory? One of the simplest and tastiest ways is in a coffee-like drink, which you can make in your coffee maker or French press, or steeped in a tea infuser. You can try roasted chicory root brewed on its own or blended with other ingredients and prepared like coffee. Chicory’s pleasantly bitter flavor will appeal to black coffee drinkers, and it’s also excellent with milk if you’re more of a latte person. Try making a dairy-free chicory cappuccino or chicory latte, or use chicory to flavor delicious vegan cocoa chicory cake balls. If you prefer dark roast coffee, you’ll enjoy Teeccino’s French roast or dandelion dark roast, which pairs chicory with dandelion root, another herbal coffee alternative revered for its beneficial compounds. You can also find the combination of chicory and dandelion in Dandy Blend’s instant herbal coffee. Teeccino also crafts numerous chicory coffees supercharged with beneficial herbs like maca, chaga, tulsi, and astragalus in enticing flavors like cardamon, maple, and butterscotch. If you want an easy way to enjoy your chicory drinks at work or when you travel, you can find many of them in handy, packable tea bags as well. You can choose a blend by flavor or by additional ingredients you’d like to work into your routine. If you enjoy notes of chocolate, try the Mediterranean blend with maca. Or brew up some tremella tulsi blend for a double dose of adaptogens with hints of cardamom. If you like the sweet flavor of butterscotch cream, try a chaga ashwagandha blend. However you choose to brew it, for a healthy alternative to coffee with added benefits, give chicory a try! These statements have not been approved by the Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent disease.[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_text_separator title="Featured Products" border_width="2"][vc_row_inner equal_height="yes" content_placement="middle" gap="35"][vc_column_inner width="1/3"][vc_single_image image="179806" img_size="full" alignment="center" onclick="custom_link" img_link_target="_blank" css=".vc_custom_1731774488391{padding-right: 7% !important;padding-left: 7% !important;}" link="https://www.vitacost.com/pero-instant-natural-beverage"][/vc_column_inner][vc_column_inner width="1/3"][vc_single_image image="179807" img_size="full" alignment="center" onclick="custom_link" img_link_target="_blank" css=".vc_custom_1731774502908{padding-right: 7% !important;padding-left: 7% !important;}" link="https://www.vitacost.com/teeccino-chicory-herbal-coffee-alternative-organic-mediterranean-blend"][/vc_column_inner][vc_column_inner width="1/3"][vc_single_image image="179808" img_size="full" alignment="center" onclick="custom_link" img_link_target="_blank" css=".vc_custom_1731774630070{padding-right: 7% !important;padding-left: 7% !important;}" link="https://www.vitacost.com/frontier-co-op-organic-chicory-root-roasted-granules"][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row]
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