The Organic Coffee Co Ground Coffee Rainforest Blend Description
- Shadegrown in Rainforests of Central and South America
- A Perfectly Rounded Blend Yielding a Medium Bodied, Complex Flavor
- Regular Roast
Established in 1979, The Rogers Family Company strives to produce the best possible coffee... while making the world a better place at the same time.
We search out the world's finest Arabica varieties, from the world's best growing areas, and roast them to their fullest flavor point, using a proprietary roasting system we have developed over 30 years.
The result? The richest, most flavorful coffees available -- anywhere. And at a price you can afford.
In addition, we work to improve the lives of everyone we work with, including the farmers and their workers, our employees, and our customers.
We are proud of our coffees. Please enjoy them. From our family to yours.
Making Great Coffee
Water: Brewed coffee is over 98% water. Use fresh, cold tap or bottled drinking water. Never use distilled or hot tap water. Amount: Use 1 to 2 rounded tablespoons of ground coffee per 6 oz of water. Adjust to taste. Best methods are drip filter, vacuum, French press, and espresso. Drink as soon as possible for freshness. Avoid keeping on a burner - use an insulated carafe instead. Avoid reheating.
Finally: Experiment! Only you know how you like your coffee. Note: Coffee grounds are great for mulching, or for compost bins!
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.