Twinings Cold Brewed Iced Tea Peach Description
Fine tea expertly blended with the juicy flavour of peach to deliver a refreshing iced tea with an orchard-fresh taste and mouth-watering aroma. Enjoy sweetened or plain.
Cold Brewed Iced Tea
Refreshing, Flavourful, Aromatic
For over 300 years, Twinings has been sourcing and blending the finest, high-quality teas from around the globe to ensure that your tea has the perfect balance of tea taste, flavour and aroma.
Now, Twinings has perfected the art of delivering a refreshing glass of iced tea in just minutes. Convenient and easy-to-make, you no longer have to wait for the water to boil, bag to brew and tea to cool. Simply add water to Twinings Cold Brewed Iced Tea, let stand 3-5 minutes, stir thoroughly, and add ice to finish.
Directions
Just add water • No boiling water needed
8 oz Glass: 1 Tea Bag
Quart Pitcher: 4 Tea Bags
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Add Water.
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Let stand 3-5 minutes.
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Stir thoroughly & remove tea bags.
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Add ice and sweeten to taste.
For a stronger tasting tea add more tea bags and steep longer.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Ingredients: Tea, natural peach flavour and tea flavourings with other natural flavourings, tea extracts, water.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our
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Golden Honey Cornbread
Cornbread originated in the American south and has since sashayed its sweet way into every home in the land. It’s a quickly made bread that’s actually similar to cake – and that’s OK with us! But wouldn’t it be nice to make it a bit more wholesome? This honey cornbread is dairy free, egg free and leaves out processed white sugar, making it a better-for-you (and dare we say more delicious?) side dish on the dinner table. Its golden goodness is satisfying crumbled into
chili, served at a summer picnic or accompanying
iced tea or
hot tea.
Golden Honey Cornbread
- 1-½ cups medium ground cornmeal
- ½ cup corn flour
- 2 tsp. baking soda
- ½ tsp. Himalayan pink salt
- ½ cup honey
- 1 Tbsp. egg replacer
- 2 Tbsp. water
- ½ cup non-dairy milk
- ½ cup coconut oil (melted)
- Preheat oven to 400 degrees F.
- In medium bowl, stir together dry ingredients.
- Whisk in remaining ingredients.
- Pour mixture into 9-inch round baking pan or cast iron skillet.
- Bake for 20 minutes until golden on top.
Add all the ingredients to your cart now!
