Vermont Village Organic Applesauce with Peaches Description
- Organic Unsweetened Apple Sauce with Peaches
- Non GMO Project Verified
- USDA Organic
- Gluten Free
- Pesticide Free
- Tree Nut Free
- Dairy Free
- Guilt Free
- BPA Free
We make our organic, non-GMO apple sauce the old-fashioned way by kettle cooking whole apples in small batches for a rich, homemade taste. Flavored with real peaches and sweetened only with fruit, this apple sauce is a wholesome, family-friendly treat!
Since the 1970s, Vermont Village has been crafting delicious foods that are steeped in New England tradition. Today, our kettle-cooked apple sauces and raw apple cider vinegars are beloved by customers for their superior taste and beneficial nutrients. Made with wholesome ingredients like organic apples, each product is good to its core.
Directions
Refrigerate after opening. Eat within 2 weeks of opening.
Free Of
Gluten, pesticide, tree nut, dairy, BPA and GMOs.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 4 oz (113 g)
Servings per Container: 6
| Amount Per Serving | % Daily Value |
|
Calories | 60 | |
|
Total Fat | 1 g | 1% |
|
Saturated Fat | 0 g | 0% |
|
Trans Fat | 0 g | |
|
Sodium | 5 mg | 0% |
|
Total Carbohydrate | 15 g | 5% |
|
Dietary Fiber | 1 g | 4% |
|
Total Sugars | 13 g | |
|
Includes 0g Added Sugars | | 0% |
|
Protein | 1 g | |
|
Vitamin D | 1 mcg | 6% |
|
Calcium | 6 mg | 0% |
|
Iron | 10 mg | 60% |
|
Potassium | 154 mg | 4% |
|
Other Ingredients: Organic apples, organic apple puree, organic peach puree.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our
full disclaimer.
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Apple-Cinnamon Breakfast Barley
[vc_row][vc_column][vc_column_text]Warm up breakfast with this hearty barley porridge, incorporating pure, wholesome ingredients to nourish you for whatever the day brings. Barley is the unsung hero of the grains aisle, chockful of heart-healthy beta glucans. This versatile nugget is your ticket to breakfast bliss and beyond. Whether you're craving a cozy morning bowl or seeking a twist for salads, soups or pilafs, barley steps up to the plate with its naturally creamy texture. Welcome it into your home!
Apple-Cinnamon Breakfast Barley
- 1 cup pearled barley
- 1 tsp. ground cinnamon
- 2 tsp. honey
- 1/4 cup oat milk
- 1/4 cup applesauce
- 1 apple (chopped)
- Prepare barley according to package instructions using suggested water-to-barley ratio.
- To pot containing cooked barley, stir in cinnamon, honey, applesauce and milk. Heat on medium heat 3 minutes, stirring frequently.
- Serve topped with chopped apple.
- For added flavor, mix in nutmeg and pinch of ginger.
- Instead of apples, use any fruit of choice. This would be delicious paired with peaches, raspberries or cherries.
- Substitute oat milk with any milk desired including whole dairy milk, coconut milk or almond milk.
Add the ingredients to your cart and order now!
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