Vibrant Health Green Vibrance Description
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Where Science & Nature Meet
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A Comprehensive, Restorative, Advanced Daily Superfood + Vegan D3
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+ 25 Billion Probiotics
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Version 14.0
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Organic Greens and Freeze Dried Grass Juices
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Supporting the 4 Foundations of Health: Nutrition, Digestion, Circulation & Immunity with Additional Benefit to All Body Systems
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15 Day Supply
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Gluten Free
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73 Ingredient Formula
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
| Amount Per Serving | % Daily Value | |
| Calories | 45 | |
| Calories from Fat | 7 | |
| Total Fat | 0.77 g | 1.2% |
| Saturated Fat | 0.18 g | 0.9% |
| Trans Fat | 0 g | |
| Polyunsaturated Fat | 0.44 g | |
| Monounsaturated Fat | 0.12 g | |
| Cholesterol | 0 g | 0% |
| Sodium | 46.7 g | 1.95% |
| Potassium | 203 mg | 5.8% |
| Total Carbohydrate | 6.9 g | 2.3% |
| Dietary Fiber | 2.82 g | 11.3% |
| Sugars | 1.54 g | |
| Protein | 2.63 g | 5.3% |
| Vitamin A (from beta carotene) | 4764 IU | 95.3% |
| Vitamin C | 45.5 mg | 75.8% |
| Calcium | 106 mg | 10.6% |
| Magnesium | 27 mg | 6.8% |
| Iron | 3.74 mg | 20.8% |
| Vitamin B12 | 2.66 mcg | 44.3% |
| Vitamin D3 (from Lichen) | 2000 IU | 500% |
| Vitamin E (water dispersible d-alpha-tocopherol succinate) | 100 IU | 333.3% |
| Vitamin K | 124 mcg | 155% |
| Phyto-Chromium (from Indian mustard, hydroponically grown) | 80 mcg | 66.7% |
| Phyto-Selenium (from Orgen-SE™ mustard seed ext. (certified organic) | 50 mcg | 71.4% |
| Nutrient Dense plant concentrates | ||
| Spirulina (certified organic) | 1500 mg | * |
| Wheat Grass juice powder (cert. organic) | 990 mg | * |
| Alfalfa Grass juice powder (cert. organic) | 570 mg | * |
| Barley Grass juice powder (cert. organic) | 570 mg | * |
| Oat grass juice powder (cert. organic) | 570 mg | * |
| Alfalfa sprout, freeze dried (cert. organic) | 440 mg | * |
| Beet juice, freeze dried (cert. organic) | 300 mg | * |
| Chlorella soft cell, pharmaceutical grade | 300 mg | * |
| Parsley powder (certified organic) | 250 mg | * |
| Zucchini powder | 250 mg | * |
| Carrot root powder (certified organic) | 200 mg | * |
| Green bean powder | 120 mg | * |
| Broccoli sprouts, freeze dried (certified organic) | 100 mg | * |
| Spinach Leaf Powder freeze dried (certified organic) | 100 mg | * |
| Kamut® grass juice powder (cert. organic) | 80 mg | * |
| Sea Vegetable complex (providing Iodine + trace minerals) | ||
| Kelp Laminaria digitata (cert. organic) | 200 mg | * |
| Alaria, Alaria esculenta (cert. organic) | 100 mg | * |
| Laver (Nori), Porphyra umbilicalis (cert. organic) | 100 mg | * |
| Rockweed Ascophyllum nodosum (certified organic) | 50 mg | * |
| Cell membrane & nerve support | ||
| Sunflower lecithin powder (non-GMO) 98% oil-free | 700 mg | * |
| High fiber foods & Prebiotics | ||
| Larch Arabinogalactan (FiberAid™ AG) | 600 mg | * |
| Fructooligosaccharides | 600 mg | * |
| Stabilized brown rice bran | 500 mg | * |
| Whole apple powder (certified organic) | 400 mg | * |
| Milled Flaxseed concentrate (certified organic; de-oiled, non-GMO) | 200 mg | * |
| Antioxidants & Circulatory support | ||
| Acerola berry juice powder, 21% natural vit. C (certified organic) | 200 mg | * |
| Goji berry juice | 70 mg | * |
| Ginkgo Biloba Extract (24% gingoflavonglycosides/6% terpene lactones) | 20 mg | * |
| Green Tea standardized extract, (98% polypheols, 80% catechins, 50% EGCG) | 20 mg | * |
| Grape Seed (95% polyphenols, 90% proanthocyanidins) | 20 mg | * |
| Grape Skin Extract 30% polyphenols | 20 mg | * |
| Pomegranate Extract (40% ellagic acid) | 20 mg | * |
| Policosanol (60% Octacosanol; from sugar cane wax) | 5 mg | * |
| Antioxidants & Liver support | ||
| Amla Fruit Powder | 100 mg | * |
| Silymarin milk thistle extract, 80% silybin (silibum marianum) | 60 mg | * |
| Carrot root extract 4:1 | 50 mg | * |
| Chicory root extract | 50 mg | * |
| Dandelion Root root extract 4:1 | 50 mg | * |
| Chicory root powder (certified organic) | 25 mg | * |
| Gentian Root extract 4:1 | 15 mg | * |
| Adaptogens | ||
| Schizandra Berry extract, 2% schizandrin | 150 mg | * |
| Eleutherococcus Senticosus root extract, 0.8% eleutherosides | 80 mg | * |
| Suma (Pfaffia paniculate) root extract, (2.5% beta-ecdysterone) | 60 mg | * |
| Immune support | ||
| Astragalus membranaceus extract, 70% polysaccharides | 60 mg | * |
| Larch Arabinogalactan (ResistAid™ AG) | 30 mg | * |
| Beta - 1,3/1,6 - Glucan (Sacdcharomyces cerevisiae) | 30 mg | * |
| Probiotic blend (25 billion total at date of manufacture Twelve (12) Dairy-free Probiotic Cultures (25 billion at date of manufacture) | 0 | |
| Lactobacillus Acidophilus HA-122 | 2.5 billion | * |
| Lactobacillus Rhamnosus HA-111 | 2.5 billion | * |
| Lactobacillus Rhamnosus B, HA-114 | 2.5 billion | * |
| Lactobacillus Paracasei HA-108 | 2.5 billion | * |
| Lactobacillus Plantarum HA-119 | 2.5 billion | * |
| Lactobacillus Helveticus HA-128 | 0.5 billion | * |
| Bifidobacterium Breve HA-129 | 2.5 billion | * |
| Bifidobacterium Longum HA-135 | 2.5 billion | * |
| Bifidobacterium Bifidum HA-132 | 1.25 billion | * |
| Lactococus Lactis HA-136 | 2.5 billion | * |
| Propionibacterium shermanii HA-182 | 2.5 billion | * |
| Streptococcus Thermophilus HA-110 | 0.75 billion | * |
| Enzyme complex | ||
| Protease 4.5 (Aspergillus oryzae) | 110 HUT | * |
| Protease 6.0 (Aspergillus oryzae) | 110 HUT | * |
| Lipase (Aspergillus niger) FCCLU | 150 | |
| Amylase (Aspergillus oryzae) | 6 DU | * |
| Invertase (Saccharomyces cerevisiae) | 1 SU | * |
| Cellulase (Trichoderma longbrachiatum) | 7 CU | * |
| Skeletal support | ||
| CALZBONE® (Cissus Quadrangularis extract) | 500 mg | * |
| Phyto- Boron (patented, from calcium fructo borate) | 3 mg | * |
| Tonics | ||
| Ginger Root Powder (certified organic) | 20 mg | * |
| Cayenne Pepper powder (Capsicum fr.) (certified organic) | 2 mg | * |
| Palatability factor | ||
| Concord grape juice, freeze dried, Kosher (certified organic) | 210 mg | * |
