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Woodstock Non-GMO Organic Kosher Rolled Oats Traditional -- 18.5 oz


Woodstock Non-GMO Organic Kosher Rolled Oats Traditional
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Woodstock Non-GMO Organic Kosher Rolled Oats Traditional -- 18.5 oz

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Save 20% off Code 20FOODSAVE Ends: 12/12/25 at 9:00 a.m. ET

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    100% Authentic

    • ✓ Products sourced directly from brands or authorized distributors
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  • Non-GMO Project Verified

Woodstock Non-GMO Organic Kosher Rolled Oats Traditional Description

  • Eat Because It's Good
  • Cooks in 5 Minutes or Less
  • 100% Whole Grain
  • USDA Organic
  • Non-GMO Project Verified
  • No Sugar Added
  • Kosher

Here at Woodstock® we celebrate foods that make you feel great about what you buy, eat, and serve your family. Our ingredients are simple, satisfying, and farmed from sources you can trust. Our team has been at it for over 30 years bringing passion for Organic, Non-GMO and totally delicious food to the table.

 

Woodstock - Eat Because It's Good.®


Directions

Cooking Directions:

 

Servings 1 2
Water 1 cup 1¾ cups
Salt (optional)

dash

 (opt.)

1/4 tsp (opt.)
Cereal 1/2 cup 1 cup

 

Customize your oats with a combination of nuts, seeds, fruits, and spices.

 

Stovetop

  1. Bring water or milk (optional salt) to a boil
  2. Stir in oats and reduce heat to medium
  3. Cook for 3-5 minutes stirring occasionally
  4. Enjoy

Microwave

  1. Combine oats with water or milk (optional salt) in microwave-safe bowl.
  2. Microwave on HIGH for 3 minutes.
  3. Stir before enjoying.

Caution: Contents in Bowl May Be Hot. Microwave cook times may vary.

Free Of
GMOs, added sugar.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Nutrition Facts
Serving Size: 1/2 Cup (45 g)
Servings per Container: About 11
Amount Per Serving% Daily Value
Calories170
Total Fat3 g4%
   Saturated Fat0 g0%
   Trans Fat0 g
Cholesterol0 mg0%
Sodium0 g0%
Total Carbohydrate30 g11%
   Dietary Fiber4 g14%
   Soluble Fiber2 g
   Insoluble Fiber2 g
   Total Sugars0 g
     Includes 0g Added Sugars0%
Protein6 g
Vitamin D0 mcg0%
Calcium20 mg2%
Iron2 mg10%
Potassium163 mg4%
Other Ingredients: Organic whole grain rolled oats.

Packaged in a plant that also processes wheat.

Warnings

 

The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Banana Pumpkin Muffins

[vc_row][vc_column][vc_column_text]There’s something undeniably comforting about “banana bread meets pumpkin patch,” and these banana pumpkin muffins deliver exactly that energy. Oats and kamut give them a hearty, wholesome texture, while ripe banana and velvety pumpkin swirl together for the kind of everyday treat that feels both nourishing and nostalgic. They’re simple, seasonal and just sweet enough — the sort of muffins you’ll want to wrap in a warm kitchen towel and share straight from the pan. Fresh-Milled Banana Pumpkin Muffins in Rustic Crock-Type Bowl on an Outdoor Wooden Table with Fallen Leaves

Banana Pumpkin Muffins

  • 3/4 cup rolled oats (freshly milled (or 3/4 cup oat flour))
  • 3/4 cup kamut (freshly milled (or 1 cup kamut flour))
  • 1 large overripe banana (mashed)
  • 3/4 cup canned pumpkin
  • 1/4 cup maple syrup
  • 1/4 cup coconut oil
  • 1/2 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1/2 tsp. salt
  1. Preheat oven to 350 degrees F. Line 12-welled muffin pan with liners.
  2. In grain mill, freshly mill oats and kamut, if home-milling.

  3. In mixing bowl, mix together fresh-milled grains or pre-milled flour with pumpkin and banana.

  4. Stir in remaining ingredients and incorporate well.
  5. Fill 12 muffins cups. Bake 22 minutes.

Keep calm and preheat the oven—Vitacost has your baking covered.

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