Zevia Non-GMO Zero Calorie Soda Ginger Root Beer Description
-
Naturally Flavored
-
No Sugar
-
No Artificial Sweeteners
-
Caffeine Free
-
Gluten Free
-
Vegan
-
Kosher
-
6-12 fl oz. Cans
-
Product of USA
Zevia Believes in Smarter Soda Choices. Zevia is a naturally sweetened soda that has no sugar, no calories and no artificial sweeteners.
-
Vegan
-
Kosher
-
Gluten Free
-
Non-GMO
Free Of
Sugar, gluten, caffeine, GMOs, artificial sweeteners, caramel color.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 1 Can (355 mL)
Servings per Container: 6
| Amount Per Serving | % Daily Value |
|
Calories | 0 | |
|
Total Fat | 0 g | 0% |
|
Sodium | 20 mg | 0% |
|
Total Carbohydrate | 4 g | 0% |
|
Sugars | 0 g | |
|
Erythritol | 4 g | |
|
Protein | 0 g | |
|
Caffeine | 0 mg | |
|
Other Ingredients: Carbonated water, erythritol, stevia leaf extract, natural flavors, citric acid.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our
full disclaimer.
Reviews
View printable version
Print Page
Root Beer Pulled Pork
Remember when beer-can chicken had its heyday? Well, you’ll quickly forget it. Ginger root beer pulled pork has much more flavor and is even easier to make. There are no giblets, no grill and no need to gulp down half a beer (unless you really want to). This slow-cooker recipe calls for the entire can of sugar-free, calorie-free soda, so you get the full impact of zesty ginger and sweet, earthy spices. Tonight, nothing goes to waste – most of all your time.
Ingredients
1 lb. pork loin
1 can ginger root beer
Salt & pepper, to taste
Directions
1. In a slow cooker or Crock Pot, add pork. Pour root beer over top and season with salt and pepper.
2. Cook on low 8 hours or overnight.
3. Using a fork, shred pork.
4. Spoon onto buns, dress with your favorite BBQ sauce and serve with a side of no-mayo coleslaw.