Zint Organic Gluten Free Cacao Powder Description
- Super Ingredients Made Simple
- 100% Non-Alkalized Cacao Bean
- Amazingly Powerful Antioxidant
- Packed With Resveratrol
- Promotes Youthful Skin and Hair
- Supports a Healthy Heart
- Boosts Mood, Energy and Cognition
- Vegan • Gluten Free
- USDA Organic
- Non GMO Project Verified
- Free of Wheat, Dairy, Peanut, Tree Nut and Soy
- Kosher
- BPA Free
The Purest Form Of Chocolate
Dark, decadent, romantic. Chocolate is one of nature’s singular pleasures. And while most store-bought chocolate comes with added ingredients that undermine the health benefits, chocolate in the form of pure cacao powder is nothing short of a delicious anti-aging superfood. With 20 times the antioxidant content of blueberries, it’s one of densest antioxidants in the world. It’s also packed with resveratrol, magnesium, iron, manganese and mood-enhancing compounds, offering profound benefits for your happiness, beauty, heart health and overall wellbeing.
The Zint Difference:
Our organic cacao powder brings chocolate back to its wholesome essence. Grown in the Andean mountains of Peru with its ideal climate and evenly spread precipitation, our cacao beans are selectively harvested by hand for ripeness. After being fermented and sun-dried, the beans are disinfected and dehusked. The nibs are pressed into a paste to remove the fat and concentrate the nutrients before finally being milled into a pure, richly flavored powder.
Directions
Usage: With its rich, complex and subtly bitter flavor profile, a little cacao goes a long way. Add a tablespoon of cacao to smoothies and shakes for a chocolate boost, or use it in decadent dessert recipes such as cakes, brownies and truffles. No time for the kitchen? Try sprinkling it over fresh fruit for a super simple, diet friendly treat.
Storage: Store in a cool, dry place. Keep away from direct sunlight.
Free Of
BPA, GMO's, gluten, wheat, dairy, peanut, tree nut and soy.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Supplement Facts
Serving Size: 1 tsp. (3 g)
Servings per Container: About 75
| Amount Per Serving | % Daily Value |
|
| Calories | 15 | |
|
| Total Fat | 0 g | 0% |
|
| Saturated Fat | 0.267 g | 1% |
|
| Sodium | 0 mg | 0% |
|
| Total Carbohydrate | 2 g | 1% |
|
| Dietary Fiber Less than | 1 g | 3% |
|
| Protein Less than | 1 g | 2% |
|
| Calcium | 4.95 mg | 0% |
|
| Iron | 0.43 mg | 2% |
|
| Potassium | 53.7 mg | 2% |
|
Not a significant source of trans fat, cholesterol, total sugars, added sugars or vitamin D.
Other Ingredients: Organic raw cacao seed.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our
full disclaimer.
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Magnesium-Rich Mocha Oatmeal Latte
This innovative (and comforting!) coffee oatmeal creation combines magnesium-packed ingredients such as oats, cacao powder, tahini, espresso, nuts and
Liposomal Magnesium Glycinate from Codeage. The fun and completely delicious result is a filling and soothing cup of creamy oats with a boost of caffeine. Sip a little, then spoon it all up.
Magnesium-Rich Mocha Oatmeal Latte
- 8 capsules Codeage Liposomal Magnesium Glycinate (contents only)
- 1 cup old-fashioned rolled oats
- 2-1/2 cups oat milk (or pumpkin seed milk, almond milk or milk of choice)
- 2 Tbsp. cacao powder
- 3 Tbsp. date syrup (or maple syrup)
- 2 Tbsp. tahini paste (optional)
- ¼ tsp. ground cardamom (or one green cardamom pod, freshly ground)
- ¼ tsp. salt
- 2 to 4 shots espresso
Topping options
- Cinnamon
- Pumpkin seeds
- Walnuts (chopped)
- Almond slivers
- Granola of choice
- In small saucepan over medium heat, combine 1-½ cups milk and oats.
- Stir in salt, cacao powder and tahini paste, if using.
- Place remaining cup of milk in mug or glass and use frother to froth; add ¾ of it to saucepan and stir oats until thoroughly cooked and creamy.
- Remove from heat and stir in cardamom, magnesium glycinate capsule contents and remaining ¼ cup milk.
- Transfer oats into two mugs and top with espresso. Add dollop more frothed milk, if desired.
- Sprinkle with nuts, seeds or granola and pinch of cardamom or cinnamon.
Make it with ingredients from Vitacost!
