Purely Elizabeth Ancient Grain Granola Gluten Free Cranberry Pecan Description
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Ancient Grain Granola
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Made With Organic Quinoa, Amaranth + Chia
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Gluten-Free
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Vegan
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Free of Refined Sugar
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Slow baked & lightly sweetened with coconut sugar, a low-glycemic sweetener
Good health begins with what you put into your body. When you eat better, you feel better. It's that simple. You are what you eat. That's why Purely Elizabeth is passionate about using the most superior, high-quality natural and organic ingredients loaded with health benefits and free of the bad stuff. But it doesn't end there. In order to be healthy, we also need a clean environment, which is why Purely Elizabeth is committed to a sustainable planet. Purely Elizabeth hopes you enjoy the delicious natural foods and snacks made from the purest ingredients around. Eat purely. Live purely.
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Amaranth (an ancient grain high in B vitamins and amino acids)
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Quinoa (an ancient grain considered a complete protein)
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Coconut Oil (containing medium-chain fatty acids that get used as energy rather than stored as fat - plus anti-viral + anti-microbial properties)
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Chia Seeds (superfood seeds providing excellent sources of omega-3 fatty acids, fiber + antioxidants)
Tart cranberries + roasted texas pecans combine with ancient grains for a purely crunchy, salty, sweet taste. Who says healthy food can't be insanely delicious?
Directions
Perfect for breakfast with milk or yogurt, crumbled on top of ice cream or fruit for a sweet dessert or as a healthy snack by itself!
Free Of
Gluten, non-GMO.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 1/3 cup (30 g)
Servings per Container: 11
| Amount Per Serving | % Daily Value |
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| Calories | 140 | |
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| Calories from Fat | 60 | |
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| Total Fat | 7 g | 11% |
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| Saturated Fat | 3 g | 15% |
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| Trans Fat | 0 g | |
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| Cholesterol | 0 mg | 0% |
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| Sodium | 105 mg | 4% |
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| Total Carbohydrate | 18 g | 6% |
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| Dietary Fiber | 2 g | 8% |
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| Sugars | 6 g | |
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| Protein | 3 g | |
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| Vitamin A | | 0% |
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| Vitamin C | | 2% |
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| Calcium | | 2% |
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| Iron | | 8% |
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Other Ingredients: Organic gluten-free oats, organic coconut palm sugar, organic raw virgin coconut oil, organic pecans, dried cranberries, organic puffed amaranth, organic quinoa flakes, organic sunflower seeds, organic Salba® chia seeds, organic cinnamon, sea salt.
Contains tree nuts. Made in a facility that uses soy.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our
full disclaimer.
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Protein Punch Yogurt Cups (Dairy Free)
Can it get any easier? DIY yogurt cups are a convenient and nutritious grab-and-go breakfast or snack. Simple to make and satisfying to eat, this recipe comes together with almond yogurt, vanilla egg white protein, crunchy granola and your favorite fruit. One of the great traits of
egg white protein is that it effortlessly mixes in smooth, with no grit or overpowering taste. Simply stir this up, sprinkle on toppings, savor the moment and seize the day!
Protein Punch Yogurt Cups (Dairy Free)
- 1 cup plain almond yogurt
- 2 Tbsp. vanilla egg white protein powder
- 1/2 cup granola
- Sliced fruit (kiwi, clementine, berries, etc.)
- In cup, combine protein powder and yogurt.
- Top with granola and fruit.
Note: If batch prepping, mix together protein and yogurt, add fruit and refrigerate. Keep granola separate to prevent sogginess.
Grab the ingredients and get going!
