Shiloh Farms Shiitake Mushrooms - Domestic Description
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Real Food Since 1942
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Wholesome, Healthy Foods
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Geneis 49:10
- USDA Organic
- Dried
- Non-GMO
Meatier, smokier, earthier, these are just a few words used to describe our dried Shiitake Mushrooms! Grown on American hardwoods using regenerative farming techniques, these mushrooms are packed with umami flavor and contain more nutrients than common varieties like buttons and portabellas. There is no need to clean our mushrooms, simply rehydrate and add to your favorite dish!
To Rehydrate: Place the dried mushrooms in boiling water, cover, and soak for about 20 minutes until the caps are tender. Cut the stems off and start your recipe!
Suggested Uses:
• Their earthy, meaty flavor adds a rich quality to vegetarian and vegan recipes.
• Adds extra heartiness to soups, stir fries, and braised dishes.
Rehydration is necessar before consuming.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
| Amount Per Serving | % Daily Value | |
| Calories | 35 | |
| Total Fat | 0 g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Total Carbohydrate | 7 g | 2% |
| Dietary Fiber | 1 g | 4% |
| Total Sugars | 0 g | |
| Includes 0g Added Sugars | 0% | |
| Protein | 1 g | 2% |
| Vitamin D | 0 mcg | 0% |
| Calcium | 0 mg | 0% |
| Iron | 0.2 mg | 1% |
| Potassium | 155 mg | 4% |
This product was packaged using equipment that also handles wheat, sesame, soy & tree nuts.
